Friday, July 10, 2009

BACON AND PEANUT PASTE SANDWICHES

JULY RECIPE OF THE MONTH
With thanks to Barb Coddington

Fried bacon and peanut butter sandwiches. I have never made this, and the propane can on my single burner stove is empty and i don't have the necessary 30 cents to have it refilled. But if i did, i would, if i could.

PREPARATION TIME
Not take long.

INGREDIENTS
Serves 1
2 slices of bread
1 piece of bacon, rindless if you prefer
Peanut butter, or peanut paste, depending on your hemisphere

RECOMMENDED WINE
A Puligny-Montrachet white should do.

METHOD
Fry bacon. Butter both sides of the bread with peanut paste. Put bacon in the middle.

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